Is it worth flying Première class with Jet Airways to India if you get the chance? Of course that’s a silly question. Who wouldn’t want to be pampered with individual service, plenty of legroom, restaurant quality food and a glass of champagne?
But if we assume that your flight is not being paid for by the company and you’re deliberating on whether to treat yourself to Première Class to start the holiday in style, then it’s worth looking at what you’ll get for the extra cost. On my recent trip to India flying with Jet Airways I flew economy class on the way out and Première Class on the return to London so was able to make a comparison of the two.
Economy Class on the way out
So I’m off to India on Jet Airways. I’m pleased to be flying with the second largest Indian airline on the way out since I start to feel the vibe of India as soon as I board the plane, through the flight attendants, the food, the movies and my fellow passengers. My Jet Airways flight to Mumbai is full of cheerful Indian families, looking forward to visiting friends and family. Beside me is a chatty 3 year old with Mum doing her best to contain his energy. I remember being that parent myself with little ones, praying that they wouldn’t annoy the other passengers too much and would sleep on the way.
I’ve spent a lot of time recently travelling in Europe and am out of the habit of these long haul flights so the plane feels enormous to me. My seat is right by the loos which means there’s a constant ebb and flow of people queuing by me and pushing past each other.
I turn my attention to the screen in front of me to check through the in flight movies. I remember from my last flight to India how I loved watching those East-Meets-West Indian movies, in this case it’s The Hundred-Foot Journey in which Helen Mirren runs a Michelin star restaurant in rural France in competition with the Indian family across the road who arrive to start their own Curry Cafe. As in other Indian movies there’s a film formula of family ties and loyalties matched against the forces of the ambition and progress in the modern world, plus every opportunity for a bit of song and dance Bollywood style.
Dinner at midnight
The flight moves on and dinner is served at nearly midnight, but in this flight bubble if feels as if time and routine is suspended, it’s just about passing the hours. After watching the lovely liquid-eyes Indian chef Hassan in the movie, throwing a pinch of chilli here and some cardoman there, the chicken with spinach and noodles was not quite the Indian flavours I was hoping for, but I enjoy the cous cous salad with parsley and raisins and the creamy coconut rice pudding desert.
The lights are dimmed and we settle down to snatch some sleep under the brown checked blanket. Somewhere on the plane there is a Waaah, Waaah of an inconsolable baby but while feeling sorry for the parents I’m happy that it’s not right next to me. By the time the breakfast tray comes round my bottom has fallen asleep and my legs are compressed, but I tuck into the sweet muffin and fruit salad to pass the time before stretching my legs on a wander up the aisle.
All change at Mumbai
At Mumbai we navigate the process of clearing customs, collecting our suitcases and then find the transfer bus outside the terminal that drive us the 15 minutes to the separate domenstic terminal. It’s a relatively short hop before we touch down at Bengaluru into another smart, international terminal. The new airport was built around 7 years ago and is an hour’s drive from the city centre. From our taxi we admire the beautifully landscaped gardens bordering the airport road but soon the real, less manicured, more chaotic India emerges with streets bordered by rubble, half completed building projects and everything covered with a layer of dust.
Première Class on the way home
On the return flight, with an hour before I board at Bangalore I make use of the Plaza Premium lounge which would normally cost 1000 INR (around £10.50) and welcome the complimentary breakfast since my early start meant I missed eating anything at the hotel. I deliberate between the two hot stations with chefs making freshly cooked dhosa and omelettes as well as the stations of fresh fruit, cakes, pastries, cereals and a machine for coffee. There’s endless space in the lounge with large comfortable chairs to spread out and hardly anyone else there.
Seeing the Jet Airways flight called I go downstairs and wonder why no-one seems to be boarding yet, then realise that I’ve made a mistake with the gate and that they’re actually giving the final call. Phew, thank goodness for my blogger’s tendancy to wonder around and take photos or I wouldn’t have spotted my mistake.
The flight from Bengaluru to Mumbai
I settle into my large Première Class seat at the front of the aircraft – with two seats abreast where there would normally be three there is plenty of room to relax. The charming steward Namesh comes forward, shakes my hand to introduce himself – he’ll be taking care of me on this flight. I am offered a glass of coconut water or lassi and review the menu card to choose my breakfast, a mushroom omlette which of course I barely have room for due to the breakfast I’ve already had in the business lounge.
The flight is just a short hop from Bengaluru into Mumbai domestic terminal but the centre of attention is a well known actor or music star (of course I’ve no idea who he is!) who is travelling on the same flight. After having his photo taken with all the flight crew he is whisked away in a private car. Perhaps I was mixing with a big Bollywood star! Again there’s a slightly chaotic wait in a queue for the connecting coach to take us to the international terminal.
The opulent business class lounge at Mumbai
Through security and I head for the third floor GVK Lounge which is included in my Jet Airways Première Class ticket (3,000 INR or around £30 for 4 hours). I feel I’m walking into the lobby of a fabulous 5 star hotel, awash with tasteful opulence, burnished gold partitions, expensive velvet and silk fabrics and plenty of opportunity for a large glass of chilled white wine from the bar or a meal from the buffet area. With more time I might even have tried a spa treatment at the far end of the lounge. While many are on their laptops, making use of the free wifi, I take one of the window seats and watched the planes taking off and landing – a most therapeutic passtime.
My reclineable Premiere Class seat
On boarding the flight from Mumbai to London, I settle into my Première Class seat with an individual reclinable seat that has armrests and tables built in. Since each seat is set at an angle there is room to stretch right out and I wish my husband was here to enjoy it since he’s over 6 foot tall and suffers on long flights with his long legs. I am able to have a play with the buttons to stretch out the padded footrest and recline the back almost flat for a very comfortable sleeping position. The large table slides out beside the seat and swings over, and the large screen swings round in front of me.
Dinner from a Michelin Star chef
As before I get the very personal service and dinner is served on a white cloth with china plates. From the dinner menu I choose an apple, cheese and tomato salad to start followed by a Goan fish curry served with side dishes of lentils and Indian style vegetables. The menu tells me that on the London to India route some of the dishes are created by Michelin star chef Yves Mattagne who runs the restaurant The Sea Grill in Brussels. Although it’s served on a different route, I love the sound of some of his dishes like the salad of golden and red beetroot with blue cheese or the pistachio tartlet with banana mousse. I’d normally jump at the chance of a glass of Bollinger champagne but decide to avoid any alcohol on the flight to preserve my energy on the long flight.
My Jet Airways flight from Mumbai to London passes quickly between meals, a little sleep and getting a bit of writing done and of course this is how I’d love to travel all the time, especially if I’m on my own. The benefits of flying Première class are many but these are the ones that I notice;
- You get your own super comfy reclining seat in an individual compartment with loads of legroom.
- The reclining seat makes it much easier to get some sleep on a long flight or to get some work done.
- There’s no waiting behind 10 other people in the queue for the bathroom and no need to disturb your neighbour when you need to leave your seat.
- You are unlikely to be disturbed by boisterous children and crying babies.
- You get personal and attentive service.
- You eat restaurant quality meals served on white linen with proper plates and cutlery , some of the dishes created by Michelin star chef Yves Mattagne.
- You enjoy complimentary wine, champagne and other drinks whenever you want them.
- You get to use the business lounges in each airport where you can get free food and drinks, free wifi and a calm and relaxing exclusive space to work or relax.
- You might get to travel with a film star!
On the downside if there is one
- If travelling with your partner you might prefer to sit together rather than in an individual compartment.
- The experience is a little sterile and remote from the real world if you are the kind of person that likes to be sociable.
- Obviously the cost of flying Première Class is not one that everyone can afford – the cost is over three times as much as an economy fare.
If you gave me the option of flying Première Class on my next Jet Airways flight to India of course I’d jump at the chance – it turns the experience of flying long haul from something to be endured to a pleasurable and luxurious experience. Thanks to Jet Airways who provided Heather with complimentary return flight to Bengaluru and the opportunity to try out Première on the way back.
Planning a trip to India?
Jet Airways is India’s premier airline, flying daily from London Heathrow to Delhi and twice daily to Mumbai, from there on to other Indian cities such as Bengaluru. Flights are also available from Manchester and Birmingham via Brussels. Jet Airways has the largest domestic network and flies to 74 destinations across India and beyond. For more information and to book: Jet Airways website | Twitter @jetairways | Facebook | Pinterest | YouTube | Flickr |
Need Airport Parking?
Heather used the Meet and Greet Parking Service booked through APH Parking and Hotels. APH is a multi-award winning company for airport parking & airport hotels, offering airport parking at a range of airports across the UK. APH also offer airport travel extras such as Meet and Greet parking, airport lounge booking and airport hotel stays so you can start enjoying a stress-free holiday before you even take off. Thanks to APH who provided Heather’s airport parking on a complimentary basis. For more information: APH website | APH Blog | Twitter @APHParking | Facebook | Google+ | YouTube |
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Calling all chocoholics as our guest author Magdalena Fielden tells us about the Grenada Chocolate Festival that she founded, for a taste of the chocolate created on this Caribbean island with chocolate food and cocktails, visits to the chocolate factory and even chocolate yoga and fashion. All happening in May 2015.
Grenada has a unique chocolate story to tell which I knew could be turned into an interesting and delicious experience. The more I thought about it the more I realised that we had never really worked collectively to promote Grenada’s cocoa history, traditions and the fantastic award winning chocolate that is produced right here on the island.
It was in 2013 that we started to talk about running a chocolate week at True Blue Bay. We had noticed that there was a growing interest in chocolate and workshops to learn how to make chocolate. I wanted to do more than just show people how to make chocolates and so the Grenada Chocolate Festival was born.
The Grenada Chocolate Company
As my inspiration I looked to the charismatic Mott Green who founded the The Grenada Chocolate Company. It was back in 1999 that Mott helped to organise small-scale local cocoa farmers and workers into a co-operative to produce delicious organic chocolate in a sustainable manner.
I was fascinated by Mott Green and admired his efforts to create chocolate ethically and how he involved the local community. And of course I loved the taste of the chocolate.
Over the years we promoted The Grenada Chocolate Company to our guests, encouraging them to visit the chocolate factory and visit the Belmont Cocoa Plantation to see how cocoa is processed before being turned into chocolate. But it was all very informal with no set itinerary or programme.
So I set about creating a dedicated chocolate event that would be truly Grenadian, involve as many local artisans and growers as possible and introduce people to different attractions and experiences.
And so the Chocolate Fest was born. We decided to use chocolate as a loose theme and created a programme that covers everything from art and beauty to fashion and food and encourages people to explore Grenada away from the beaches.
After a trial event in August 2014, we refined and expanded the programme to create the first proper Chocolate Fest that will run from 8 to 17 May 2015.
Learning about chocolate
Our programme includes experiences such as the Cocoa Chocolate Hash – a hike through a cocoa plantation, as well as the chance to be a farmer for a day at the Crayfish Bay Organic Farm learning how to pick the cocoa pods, harvest the beans and prepare them for processing.
We have partnered with a local school to take a field trip with some of the children to learn about the history of cocoa and how the island’s future depends on having a sustainable farming community. We are also holding a fundraising dinner with proceeds being used to build a playground at the Vendome RC School.
Contrary to popular belief chocolate does not have to be unhealthy. So we are dedicating a day to exploring its health benefits. The day starts with a yoga session at True Blue Bay’s Sankalpa studio and includes a meditation to appreciate the texture, smell and taste of chocolate. The session also includes tasting the local cocoa tea. Then there are hands on workshops about the health benefits of chocolate.
Chocolate is also a great beauty aid which will be demonstrated at a mini spa bazaar featuring local organic beauty products. We even offer chocolate themed treatments at True Blue Bay’s Blue Haven Spa.
Chocolate as an art medium
Cocoa also inspires local artists so we include a visit to the Art and Soul Gallery, owned by local artist Susan Mains, for the opening of the Cocoa Art Exhibition that features paintings, sculpture and batiks.
On another day we are inviting local artisans to display their wares at an arts and crafts bazaar featuring crafts, jewellery, art and chocolate.
My daughter, Marie will even be organising a fashion show featuring Grenadian inspired fashion created from batiks and soft tropical fabrics.
The best part – tasting!
Of course we haven’t forgotten about chocolate’s greatest attraction – its taste. And there are ample opportunities to sample our delicious local chocolate with chocolate breakfasts, preparing a chocolate inspired lunch under the guidance of our entertaining cooks, Esther and Omega, chocolate themed dinners and parties.
We will even offer tastings of chocolate inspired cocktails, chocolate beer brewed at our on site microbrewery, and local chocolate rums. And what better souvenir to take home than a bar of chocolate you have made under the expert guidance of the team at the Diamond Estate Chocolate Factory.
Learning will be made fun for children with a family fun day at the Belmont Estate where they can take part in activities such as dancing, walking and scooping the cocoa.
What more could you ask for from a holiday than combining chocolate with great weather, the warmest of welcomes and the chance to kick back and relax on a beautiful island?
If you’d like to visit the 2015 Grenada Chocolate Festival
The Chocolate Fest runs from 8 to 17 May 2015. Participation in individual days costs from US$36 for adults and US$20 for children. Some events are free for those staying at True Blue Bay Resort.
Thanks for this article to Magdalena Fielden, organiser of The Grenada Chocolate Festival who offer a unique visitor experience with their pure and delicious Grenadian organic and sustainable cocoa and chocolate.
Caribtours offers 7 nights at True Blue Bay from £1,221 per person, based on two adults sharing a True Blue Style Room on a bed and breakfast basis, including return scheduled flights from Gatwick and private transfers. A US$300 coupon book offering vouchers for discounts and offers at restaurants, spa, shops and diving at the resort and other outlets nearby. Price based on travel in May 2015.
All Photos by the Grenada Chocolate Festival
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This article is originally published at Heatheronhertravels.com – Read the original article here
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Repeatedly named as one of the most livable countries on the planet, Canada has much to attract visitors year after year. Whether your idea of the perfect holiday involves mountains and glaciers, cosmopolitan cities, wildlife experiences, quaint towns, secluded lakes and forests, iconic natural beauty, stunning views or historic landmarks, Canada has something for everyone.
If you’re looking for the next destination to visit, read on for some of the many reasons why Canada should be at the top of your travel bucket list.
The Northern Lights
One of the most amazing phenomena in the world to see first-hand is the dazzling Northern Lights. The spectacular Aurora Borealis, above the magnetic pole of the northern hemisphere, is actually created by collisions between electrically-charged particles from the sun that enter the earth’s atmosphere and mix with gaseous particles.
The light displays appear in a variety of colors, with the most common being pale green and pink. The variations in hue are due to the type of gas particles that are colliding — for example, the common yellowish-green color is produced by oxygen molecules that are around 60 miles above Earth. In Canada’s Yukon region, as well as the Northwest Territories, travellers are bound to see the fascinating spectacle on visits between the months of December and April. In fact, in the Northwest Territories, the dancing lightshow is reported to occur on around 240 nights each year.
The Rocky Mountaineer
One of the best options for rail travel in the world would have to be the well-regarded Rocky Mountaineer. This train runs numerous journeys through beautiful Canadian scenery such as pine forests, glacier-fed lakes, towering snow-topped mountains, rushing waterfalls and narrow bridges running over gorges. To help passengers really take in the glory of the landscape, the Rocky Mountaineer trains feature glass windows on both sides and above in each carriage.
The wide open views are further enhanced by the regular commentary on board the train, plus the top-quality meals that are served. Along the way, passengers have the chance to spot grizzly bears and moose, as well as highlights like the UNESCO World Heritage-listed sites of Banff and Jasper, beautiful Lake Louise and Whistler, the home of the 2010 Olympic and Paralympic Winter Games.
The best time to see the majestic polar bears in Canada is between November or March. Encounters with these curious creatures are extremely rare, but in the region of Hudson Bay, near Churchill in Manitoba, it’s possible to catch sight of the great white beasts.
The world’s highest concentration of increasingly-rare polar bear dens is actually found in Hudson Bay, making Canada one of the prime countries to witness the beautiful creatures. Tours depart from Churchill and are conducted from tundra buggy vehicles that are designed to provide tourists with safe viewing access to the massive animals. The best time of year to book tickets from discount travel sites like Flights.com, is at the end of the year, when you have the chance to see cubs with their mothers.
One of the prettiest cities in Canada that tourists should explore is the predominantly French-style Quebec City, in Quebec. Here, French is the main language (although many people do speak English as well), and you’ll feel transported to Europe in a flash. Some of the city’s streets, in particular ones such as the Rue du Petit Champlain, seem very Parisian, or sometimes like a rural French village. The streets are full of pretty-as-a-picture flower boxes, cast-iron lanterns, and painted signs hanging from quaint building eaves. Don’t miss a visit to the spectacular Chateau Frontenac while in Quebec City. This iconic building is also a hotel, so provides a wonderfully historic location for an overnight stay.
Prince Edward Island
Another must-see destination in Canada is Prince Edward Island. This Eastern region of the country is most famous for providing the setting for the “Anne of Green Gables” books, but the area is also a top spot to enjoy art, jazz, and other music festivals, plus mountains of fresh seafood like oysters and lobster. In addition, no trip to P.E.I., as it is known locally, is complete without checking out the 27 vintage lighthouses that are scattered around the island’s coastline.
This article is brought to you in partnership with Flights.com who can help you find last minute flight options, or cheap flights to and from the world’s top destinations.
Photo Credit: Polar bears by Travel Manitoba, Northern Lights over mountain and lake by SurangaSL, Polar bear with her cubs by outdoorsman, Covehead Lighthouse in Stanhope, Prince Edward Island by Natalia Bratslavsky
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